Tuscan Dining, Thoughtfully Prepared

Tuscan Antipasti

Begin your meal with antipasti inspired by Tuscan tables. These starters bring together familiar Italian flavors and make a natural first course before pasta or a main. Choose a plate to share, or build a lighter meal around several small dishes. Ask about current selections when you visit.

Pasta and Sauces

Pasta is central to a Tuscan trattoria meal. Explore satisfying combinations of pasta, sauce, and seasonal ingredients, prepared to let each component come through. Whether you prefer a simple, savory plate or a richer sauce, the menu offers a comforting option for lunch or dinner. Ask your server about current dishes.

Tuscan Main Courses

Round out your meal with a Tuscan-inspired main course. Trattoria cooking values balanced flavors and a generous, satisfying plate, with ingredients and preparation taking their cue from Italian tradition. Main-course options can change, so check the current menu for details and ask your server for guidance on pairing a dish with antipasti or pasta.

Dessert and Coffee

Take time to finish your meal with dessert and coffee. Italian dining leaves room for a final sweet course, whether you want a small treat after pasta or a relaxed ending to dinner. Dessert selections may vary. Ask your server what is available and enjoy a final moment at the table before heading back into Pittsburgh.